Quick and Easy Spicy Chicken Strip Tacos. Add some lettuce and tomatoes to the bottom of your taco shell. Place your cut up chicken strips onto the lettuce and tomatoes. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family.
Reviews for: Photos of Spicy Chicken Tacos. Tasty recipe and pretty easy to make. I took the advice of the above commenters and chopped everything first. You can cook Quick and Easy Spicy Chicken Strip Tacos using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Quick and Easy Spicy Chicken Strip Tacos
- It's 2 of chicken strips, cooked and cut into smaller strips.
- It's of Lettuce / Tomatoes.
- It's of Drizzle of Hot wing sauce.
- Prepare of Shredded cheddar cheese.
- You need 1 of taco shell.
- You need of Sour cream.
Spicy Chicken Tacos. this link is to an external site that may or may not meet accessibility guidelines. Great for a quick weeknight dinner, backyard cookouts, and tailgate Everyone can grab a warm tortilla from the pile and make their own tacos just they way they like them. You could also easily double or even triple. Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop!
Quick and Easy Spicy Chicken Strip Tacos step by step
- Add some lettuce and tomatoes to the bottom of your taco shell......
- Place your cut up chicken strips onto the lettuce and tomatoes......
- Drizzle some hot wing sauce over your chicken strips.......
- Place a small amount of shredded cheddar cheese on top of your chicken taco 🌮........
- Add a dollop of sour cream on top.......
- Serve and enjoy 😉!!!!.
With a simple spice rub - chili powder, cumin, paprika, oregano, garlic powder - the chicken is seasoned just right, thrown on the skillet and cooked through completely before dicing them up into. Simple, delicious and healthy tacos with a little spicy kick! Top with your favorite toppings or use what I used. Fresh is key for any successful eazy taco! .for spicy and tasty fried chicken, these fried chicken strips are easy to prepare and taste great! Dip each chicken strip once again in the buttermilk mixture, then coat again with the flour mixture.