Easy Chicken cutlets with a twist. Be the first to review this recipe. This is an easy alternative to basic bread crumb-covered chicken cutlets. Still very little work, but a great new flavor.

Slice the chicken breasts in half horizontally. Parmesan Chicken Cutlets from Delish.com are crispy-crunchy on the outside and tender-juicy on the inside—the best of both worlds. For more easy dinner ideas, check out all of our skillet chicken recipes. You can have Easy Chicken cutlets with a twist using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Easy Chicken cutlets with a twist

It's 1 package of raw chicken cutlets.
You need 2-3 of eggs.
You need 2 cups of flour.
Prepare to taste of Salt & pepper.
Prepare 2-3 tbs of Jamacian fish seasoning.
Prepare 2 cups of oil.
It's 2 cups of breadcrumbs.

And when you try this recipe (which is bound to be soon enough!), please tell us how you like. Simple baked chicken cutlets are a healthier way to make your favorite breaded chicken recipes Serve it on its own, as chicken Parmesan, as a crunchy component in a salad, with a simple pan This was so easy and came out great! I didn't have fresh parsley but added a little cayenne pepper. A quick and easy recipe to make a delicious dinner that you can also use again and again in all your favorite recipes.

Easy Chicken cutlets with a twist instructions

Lay chicken cutlets on cutting board, place parchment paper on top. Pound meat with rolling pin..
Remove parchment paper, salt & pepper chicken..
Set up your mixing station. 1st bowl place flour in first bowl. Then eggs with a splash of water in second bowl, whisk. Place breadcrumbs & fish seasoning in third bowl..
Place chicken in flour bowl, then egg the breadcrumb mixture, make sure to coat all of the chicken. Place on baking sheet. Repeat. Once you have finished with all the chicken, cover with parchment paper & place in refrigerator for an hour..
Maybe about 10-15min before the hour is up, pour oil into frying pan. Put the burner between medium- medium high. To check if oil is ready, sprinkle water into hot oil. If the water bubbles and makes a "popping sound" your oil is ready. Preheat oven to 250. Place chicken in oil. Cook chicken 3 1/2 min on each side..
Once done, place chicken in paper towl lined paper to excess oil. Remove and place on cookie sheet & put in oven to keep warm. Cook remaining chicken the same way you did before. Enjoy!.

These Crispy breaded chicken cutlets are thin-sliced chicken breasts coated in breadcrumbs and Parmesan creating a delicious, golden crust. Chicken cutlets are perfect for quick weeknight meals. Pick some up from the store today for an easy dinner tonight! Spice up dinner with a Tex-Mex classic at home with this easy, warming Southwest chicken recipe, served on a bowl of flavorful rice and topped with a sprig of cilantro. Easy Chicken Cutlets Recipe: Step by Step Chicken Cutlets Recipe, Tips to make Chicken Cutlets at home, Chicken Cutlets Ingredients, Chicken Then here's an easy cutlet recipe, which you can make quickly and impress your loved ones with your smart culinary skills.