Easiest Way to Make Delicious Copycat Longhorns Parmesan crusted chicken Recipes

Copycat Longhorns Parmesan crusted chicken. This Copycat version of Longhorn's famous Parmesan Crusted Chicken Recipe tastes just like the restaurant! From the flavorful marinade, to the creamy, crunchy Parmesan Crust. Get ready to make this easy recipe every week!.

Enjoy this cheesy chicken dinner any night you please with our easy copycat recipe. Again, this is my personal copycat recipe, and I just like the way this melts. Longhorn Steakhouse Parmesan Crusted Chicken has a layer of cheese on the top. You can cook Copycat Longhorns Parmesan crusted chicken using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Copycat Longhorns Parmesan crusted chicken

1. You need 4 of 4-5oz boneless, skinless chicken breasts.
2. Prepare 1 tsp of kosher salt.
3. You need 1/2 tsp of black pepper.
4. It's 1 T of canola oil.
5. Prepare 2 T of ranch dressing.
6. You need 3 oz of parmesan cheese, grated, divided.
7. You need 4 slices of provolone cheese.
8. You need 1/4 C of Panko.
9. Prepare 2 T of butter, melted.
10. You need of Fresh parsley, chopped.

After the chicken breast is grilled it is topped with the cheese blend, I like to simply put a spoon of the melted cheese, then top it with the grated cheese. Copycat Longhorn Steakhouse Parmesan Crusted Chicken. The Parmesan Crusted Chicken at Longhorn Steakhouse is one of my favorite restaurant dishes! Fresh, juicy, grilled chicken becomes irresistible when it's topped with a creamy, crunchy Parmesan and garlic cheese crust..

Copycat Longhorns Parmesan crusted chicken instructions

1. Preheat oven to broil. Sprinkle the chicken with S&P. Heat the oil in a large skillet over medium-high. Cook chicken until internal temperature is 160°, about 8 minutes per side. Place chicken on a baking sheet lined with foil..
2. In a small bowl, stir the ranch dressing and 2T of parmesan cheese together. Spread this mixture over each piece of chicken. Place 1 slice of provolone over each piece..
3. In a small bowl, mix the Panko, melted butter and 4T parmesan together. Sprinkle the mixture over the provolone on each piece of chicken. Broil for 2 minutes or until the cheese is melted and golden. Remove from the oven and sprinkle with fresh parsley..

How to Make Copycat Longhorn Parmesan-Crusted Chicken. Sure, they may be known for steak (being a steakhouse and all), but everyone knows that Longhorn's Parmesan Crusted Chicken is the real MVP on their menu. Enjoy this cheesy chicken dinner any night you please with our easy copycat recipe. This Copycat version of Longhorn's famous Parmesan Crusted Chicken tastes just like the restaurant! From the flavorful marinade, to the creamy, crunchy Parmesan Crust.