How to Prepare Yummy Joejoe's Chicken Pork Adobo Recipes

Joejoe's Chicken Pork Adobo. Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. It is considered as the signature dish of the Philippines. This dish is like making both Chicken Adobo and Pork Adobo in one pot.

At the time I made this video, I didn't have any bay leaves. Adobo Joe food truck is devoted to the traditional Filipino homestyle cooking. Chicken and pork adobo, lumpia, pancit, and adobo-joe on a pan-de-sal rolls (my v.ersion of a sloppy joe) are just to name a few of our food truck specialties. You can have Joejoe's Chicken Pork Adobo using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Joejoe's Chicken Pork Adobo

1. It's 1/4 cup of Soy Sauce.
2. You need 3 tbsp of Cane Vinegar.
3. Prepare 1/4 of Pork Shoulder.
4. It's 3 pcs of Chicken Thigh part.
5. It's 2 pcs of Bay Leaf.
6. You need 1 teaspoon of Knorr Soy Liquid Seasoning.
7. Prepare 1 cup of water.
8. It's 1 tbsp of whole peppercorn.
9. You need 1 teaspoon of sugar.
10. Prepare 1 cup of water.
11. Prepare 4 cloves of garlic.
12. It's 1 of chopped onion.
13. It's 1/4 cup of Cooking Oil.

The cuisine you will discover is. Season pork and chicken with salt and pepper and place in a stock pot. Rub with crushed garlic and torn bay leaf, and coat with vinegar and soy sauce. Adobo has many regional variations and chicken and pork adobo is just one of the common interpretations of our quintessential Filipino stew.

Joejoe's Chicken Pork Adobo instructions

1. Put Pork and Chicken in pot and add Soy Sauce, Vinegar,Water,Knorr Soy Liquid,Garlic,Onion, bay leaf, sugar and Peppercorn then separate the chicken after.
2. Heat the pot and bring to a boil.
3. In a separate pan, fry chicken in small amount of cooking oil until brown.
4. Add a bit of water everytime the soy marinate is reduce and cook it until the pork becomes tender.
5. Add the chicken in pot and reduce heat, until the sauce is thicken and bit oily.
6. Add hard boiled egg.
7. Serve hot with Cooked Rice and enjoy!.

This version isn't really much different from adobo made solely of chicken or pork but since we are combining two types of meat that has varying. About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious.