Easy To Make Yummy green chile stuffed chicken breast Recipes

Diner Recipes, fresh and tasty.

green chile stuffed chicken breast. This is comparable to our green chile stuffed pork tenderloin recipe, but with a different white meat, chicken. Hope you enjoy this recipe as much as I do. Roll up or fold chicken breasts in half.

green chile stuffed chicken breast Place chicken in crockpot, seam side down. Combine cream cheese, shredded cheese, chiles, chili pwdr and salt and pepper. Place a generous dollop on each flattened chicken breast, then roll up. You can have green chile stuffed chicken breast using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients of green chile stuffed chicken breast

  1. You need 5 each of chicken breasts.
  2. You need 1 packages of pepper bacon.
  3. Prepare 4 each of green chile; deseeded.
  4. It's 1 1/2 cup of pepper jack cheese.
  5. It's 1/2 cup of chicken rub;or any seasoning you like.
  6. You need 1 box of toothpicks.

Mix together grated cheese, canned green chiles, Green Tabasco Sauce (affiliate link; optional), and sour cream to make the stuffing. Spread one-fourth of the mixture on to each chicken breast, leaving some space around the edges. Roll up the chicken breasts, tucking in any pieces of chicken or. Moist and flavorful chicken breasts are cooked until perfectly done and served with a creamy green chile sauce, all made right in your slow cooker.

green chile stuffed chicken breast Directions

  1. preheat oven 375;line baking sheet with foil spray with pam.
  2. pound chicken breast to one fourth inch thick; all five.
  3. rub breasts with seasoning.
  4. divide cheese among chicken;add chopped green chile.
  5. roll breast up with bacon secure with tooth picks.
  6. place on baking sheet cook 40 min til no longer pink.

Season both sides of chicken breasts with taco seasoning mix. Chicken breasts are slow cooked with green and red peppers, tomato, cilantro, and cheese. To make the chicken extra moist, I glazed the stuffed chickens with a little store-bought. These stuffed green chiles are incredibly flavorful with a touch of heat. You can roast the chiles and make the filling a day ahead, and then stuff them Place a scoop of chicken filling inside the chili.