How to Prepare Appetizing Aysha's stuffed chicken breast Recipes

Aysha's stuffed chicken breast. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more.

You can secure with toothpicks if you want, but you don't need to. The best Asparagus Stuffed Chicken Breast Recipe! Chicken breasts stuffed with asparagus, sun-dried tomatoes, and mozzarella cheese, and baked in the oven. You can have Aysha's stuffed chicken breast using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Aysha's stuffed chicken breast

1. Prepare 1 lb of boneless skinless chicken breast.
2. You need 4 oz of pepper jack cheese (can use up to 6oz).
3. Prepare 1 cup of frozen spinach, thawed and drained (fresh cooked).
4. Prepare 2 tbsp of Olive oil.
5. You need 1 dash of sea salt.
6. Prepare 1 dash of black pepper.
7. You need 2 tbsp of cajun seasoning.
8. Prepare 1 of lots of toothpicks.

Tender, juicy, easy to make chicken breast seasoned with garlic powder, paprika, and Italian seasoning mix. Recipe to make Chicken Bun at home This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! The chicken is stuffed with a an incredible combination of three cheeses, garlic and herbs.

Aysha's stuffed chicken breast Directions

1. Preheat oven to 350°F.
2. Flatten chicken to 1/4 inch thickness.
3. In a medium bowl combine the pepper jack cheese, spinach, salt and pepper.
4. Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast and fasten the seams with toothpicks. (This part requires a lil bit of skill I used about 8 toothpicks in each roll to ensure none of the filling seeps out.).
5. Brush each chicken breast with the olive oil. Sprinkle the cajun seasoning evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional).
6. Place the chicken seam side up onto a tin foil-lined baking sheet (for easy cleanup).
7. Bake for 35 to 40 mins or until chicken is cooked through.
8. Remove toothpicks before serving. Serve whole or slice into medallions.

Juicy chicken breasts, stuffed with cream cheese and then wrapped in bacon. Chicken stuffed with simple spinach dip is one of our all-time favorite Easy Chicken Breast Recipes. Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken breasts and filling them with your favorite flavors makes them anything but ordinary. Spinach, two kinds of cheese, and garlic come together here to stuff golden. Tender chicken breasts get stuffed with chopped ham and shredded Swiss cheese for an unfussy, delicious twist on traditional chicken cordon bleu.