BBQ Asian Chicken Thighs. Think of this dish as chicken teriyaki with a South Asian flair, or India meets the other flavors of Asia. For the chicken, you'll need boneless, skinless chicken thighs. Marinate chicken thighs in BBQ for a tender and flavorful meal from Chungah Rhee of Damn Delicious.
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Tender chicken thigh and scallion skewers marinated in rich, sticky, finger-licking Yakitori sauce is a staple in Hapa Nom's BBQ spread.
For something that comes from the sugar capital of the Philippines, this indigenous recipe is not at all your typical sweet and sticky BBQ.
You can have BBQ Asian Chicken Thighs using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of BBQ Asian Chicken Thighs
- You need 1 pack of chicken thighs (with skin).
- Prepare 1/4 cup of soy sauce.
- It's 1/3 cup of teriyaki sauce.
- You need 3/4 cup of bbq sauce(or more!).
- You need of Black Pepper.
- You need of Garlic Powder.
This Asian BBQ Chicken recipe is always on my most-requested list! That may be because I make it so often for company. Squish it all together, and add your chicken. And seriously, make it with chicken thighs.
BBQ Asian Chicken Thighs step by step
- Rinse and pat dry chicken thighs, then place into a large baking pan.......
- Sprinkle Black Pepper and Garlic Powder over both sides of thighs......
- Meanwhile mix together the soy sauce, teriyaki sauce and bbq sauce in a bowl, spread mixture over thighs......
- Bake, uncovered at 400 degrees for an hour.....Your chicken will have a beautiful dark glaze over it !!!! 😋.
- Serve with veggies or my Garlic Ramen Noodles and enjoy!😋.
Then grill it up on your bbq (or use an indoor grill pan or broiler. My mom made these BBQ chicken thighs for dinner and they were so tender and flavorful. Chef Tom breaks down our method of preparing competition chicken thighs. This is the recipe we use in KCBS competitions and incorporates tips, techniques and methods we have learned from competition barbecue pitmasters like Andy Groneman of Smoke on Wheels Competition BBQ (Kansas City) and. A sensational Asian chicken marinade that is sticky, sweet and savoury - real classic Asian flavours.
