Easiest Way to Make Appetizing Cajun Chicken Thigh Pie Recipes

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Cajun Chicken Thigh Pie. This Cajun chicken feast is perfect for the hole of pies: juicy chicken thighs and fresh vegetables combine with slightly spicy, slightly smoky Cajun seasonings, to bake under a sweet cornbread crust that's just pure flavor. Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! This was served over baby spring mix tomato wedges and chopped veggies.

Cajun Chicken Thigh Pie Chicken thighs are delicious and a dark meat alternative to the more traditional chicken breast meal you might be used to. Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour. You can have Cajun Chicken Thigh Pie using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cajun Chicken Thigh Pie

  1. Prepare 2 of chicken thighs (diced).
  2. You need 1 of red pepper (diced).
  3. You need 2 of carrots (diced).
  4. You need 1 of jalapeño (diced).
  5. It's 1 of onion (diced).
  6. You need 3 of green onions.
  7. It's 2 tsp of Cajun seasoning.
  8. It's of Cornbread.
  9. You need 3/4 cup of corn muffin mix.
  10. It's 1/4 cup of cheese.
  11. Prepare of Green part of green onion.
  12. It's 1/2 cup of water.

Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. When it comes to baked chicken, I always choose chicken thighs over chicken breasts. Chicken thighs are moist and tender and perfect for oven. Cajun seasoning is a simple spice blend that typically contains a mix of paprika, garlic and onion powders, dried thyme, and a hint of cayenne.

Cajun Chicken Thigh Pie step by step

  1. Oil pan. Combine chicken and all vegetables (except for green part of green onions) into a pan on medium-high heat. Add seasoning. Cook and stir for 8 minutes. Add 2 teaspoons of corn mix at the end and stir. Then add some water and simmer for a 1-2 minutes..
  2. Transfer the mix to a baking pan. Evenly top the pan with the cornbread mix and bake for 20 minutes at 400. Let set and it’s done. Garnish with green onion..

Pat the chicken dry with paper towels. These delicious, Cajun Chicken Thighs are slimming friendly and can be enjoyed if you're counting calories or following a plan like Weight Watchers. Our Cajun Chicken Thighs are perfect for throwing on the BBQ and eating al fresco with a beautiful glass of wine - they really are a fantastic summer treat! This Cajun Chicken and Veggies features chicken thighs, bell peppers, potatoes and onions all baked together on a single sheet pan! This cajun chicken sheet pan dinner recipe is dreamy because not only does it taste delicious but it takes minimal clean up.