Simple Chicken and Dumplings.
You can have Simple Chicken and Dumplings using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Simple Chicken and Dumplings
- You need 1 of rotisserie chicken de-boned and chopped into bits.
- It's 1 bag of No Yolk dumplings.
- You need 2 slice of onion, chopped.
- Prepare 1 bunch of baby carrots, chopped.
- You need 1 stick of celery, deveined and chopped or dried celery leaves.
- Prepare 1 of a little milk.
- It's 1 of a little all-purpose flour.
- It's 1 pinch of salt to taste.
- You need 1 of black pepper to taste.
- It's 1 of spice/seasoning mix.
- It's 2 of Herbox chicken bouillon.
- You need 1 of water, I just add until it will cover everything adequately, with a bit extra for the pasta to absorb.
Simple Chicken and Dumplings step by step
- In large pot, toss in chicken, pour in a few cups of water along with the contents of chicken bouillon packets..
- Add in onions, celery and carrots. Add salt, pepper, seasoning to taste..
- Bring to slow boil. Stir regularly..
- Once carrots are cooked (approximately 30 min) pour the bag of dumpling noodles in, add more water if necessary..
- Turn temp down to low/ simmering and stir noodles to make sure none stick to the bottom..
- Once noodles are cooked, mix a little milk and flour together. (I pour them in a well sealed jar and shake vigorously until there are no lumps) then pour into the pot. You can use a very small amount at first and build up if you want. The more flour/milk the thicker the broth..
- Let cook a few more minutes to allow it to thicken a bit then serve..
- If you like a lil more kick in your food, you can sprinkle a lil hot sauce in your bowl. I like a lil Louisiana Bat's Brew in it now and then. :-).