Easiest Way to Prepare Appetizing Lime Chicken Quesadillas Recipes

Lime Chicken Quesadillas. Honey Lime Chicken Quesadillas are filled with chicken, peppers, onions and cheese and are the perfect easy weeknight or summer meal! They're cheesy, spicy, and totally delicious. Put the chicken in a medium saucepan.

This Cilantro Lime Chicken recipe is not only quick and flavorful, but it's also healthy and so easy to make! I hope you enjoy watching this video and maybe set this video aside if you wanted to prepare a delicious quesadilla. These chicken quesadillas are a meal in one! You can have Lime Chicken Quesadillas using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lime Chicken Quesadillas

1. It's 1 1/2 lb of boneless, skinless chicken.
2. It's 1/2 cup of key lime juice.
3. You need 6 of large white flour tortillas.
4. It's 1 tsp of butter (optional).
5. Prepare 8 oz of mild shredded cheddar cheese.
6. You need 1 tbsp of coarse salt.

Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also. Slice the lime in half and squeeze the juice from half the lime into the bowl. Sprinkle with salt, and stir together until combined.

Lime Chicken Quesadillas instructions

1. In a suitable storage container(I prefer glass) place chicken and 1/4-3/8 cup key lime juice and approx. 1/2 tbsp. salt. Refrigerate overnight..
2. Remove chicken from refrigerator. Melt butter in skillet over low heat. Add remaining salt and distribute evenly in pan. Add chicken and discard liquid from storage container..
3. Increase heat to high and char outside of chicken. Actually burn it a little. Add remaining lime juice a bit at a time. Reduce heat, cover, and simmer until chicken is cooked throughout(Maybe 20 minutes?).
4. Remove chicken from heat and cool completely. Once cooled pull chicken or cut into 1/4 inch cubes..
5. Get separate larger skillet and place tortilla in this. Add small amount of chicken(if you add too much your tortilla will fall apart). Add cheese to taste(I like a lot; this melts so that's okay). Heat over low heat until tortilla starts to feel firm. Fold over and continue cooking until both sides have crisped(I like mine slightly burnt) and cheese is melted. Enjoy!.

Start by butterflying your chicken breasts. Place them between sheets of plastic wrap and pound them out flat and even. Marinate skinless boneless chicken breasts in lime juice and cilantro marinade and then quickly grill to Cilantro lime chicken is a classic Southwestern favorite. Not everyone likes cilantro though, so if. Zesty chicken and cooked peppers are a tasty delight when mixed with cheese and stuffed in a tortilla to create chicken quesadillas.