Easy Thai Chicken Pizza. This Thai Chicken Pizza is inspired by the wildly popular California Pizza Kitchen version and couldn't be any more delicious! Flatbread is smothered in an easy Asian peanut sauce then loaded with tender chicken, mozzarella cheese, crunchy carrots. And tasted just like the frozen California Kitchen Thai Chicken Pizza that I can't find in stores anymore.
It's almost laughable how easy it is Crunchy peanuts. This thai chicken naan pizza has got it goin' ooooooon! Thai Chicken Pizza has been making an appearance at our weekly pizza night for the past few months and I can't get enough! You can have Easy Thai Chicken Pizza using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy Thai Chicken Pizza
- You need 8 oz of pineapple tidbits.
- Prepare 1 of large chicken breasts.
- It's 1/2 of large yellow, orange or red pepper.
- Prepare 4 oz of mozzarella shredded cheese.
- Prepare 1 bunch of green onions.
- It's 1 of bottle- Tsang peanut sauce.
- Prepare 1 of roll of pillsbury pizza crust.
Or whatever is easy to grab at the store. This Thai Chicken Pizza has been on repeat for a while now! Probably because I always seem to have some leftover rotisserie chicken. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy?
Easy Thai Chicken Pizza instructions
- 1. Unroll pizza crust dough on a baking pan. I used a 13×9 pan and thick crust dough..
- Spread 1/2 bottle of sauce on dough.
- Drain pineapple, chop up half of the colored pepper, dice one large fully cooked chicken breast (I used rotisserie chicken), and slice up the whole bunch of green onions including the whites..
- Place chicken on top of the sauce followed by peppers, whites of the onions and some of the green and all of the drained pineapple..
- Top with shredded cheese and bake at 425° for about 18 min. Check for doneness of crust. If cheese isn't brown but crust is, broil for a few minutes watching closely so it doesn't burn. Top with the rest of the green onions after done baking. Enjoy!.
Part of the joy of this easy-to-make weeknight meal is that you get to repurpose leftovers—make the French Onion Roast Chicken the night before, and you'll have enough delicious meat to make both this, and Chicken and. My EASY Thai Chicken Pizza is one that you'll love because it is fast and super simple to prepare. Plus the taste is absolutely amazing so you'll want to add it to your menu often…think every I actually pulled it together when I spotted a package of Mighty Spark Sweet Thai Ground Chicken in my fridge. A deliciously quick and easy dinner or snack. Before going vegan, CPK's Thai chicken pizza was my OBSESSION.