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This Creamy Garlic Herb Chicken Skillet dinner is packed full of flavor and simple and easy to make. Made with a handful of fresh ingredients, this is a perfect family meal that's on the table in no time at all. Garlic Herb Baked Chicken Breast is a fast and easy way to make juicy and flavorful chicken to add to sandwiches, wraps, pasta, salads, and more. You can cook Easy Garlic-Herb Chicken using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy Garlic-Herb Chicken
- You need 2 of chicken breasts; bone-in.
- Prepare 2 tsp of garlic powder.
- You need 2 tsp of Italian Seasoning.
- Prepare 1 tsp of onion powder.
- It's 1 envelope of dried onion soup mix.
- You need 1 of EVOO; as needed.
- It's 1 of kosher salt and black pepper; as needed.
I love this Garlic Herb Chicken recipe because it is deceptively easy. It also uses only one pan so there's no sink full of dirty dishes when you're finished. It's perfect for busy weeknight dinners! Pan-seared chicken breasts prepared with a creamy, garlicky herb sauce.
Easy Garlic-Herb Chicken Directions
- Toss chicken with enough oil to coat. Season with dried spices except salt..
- Marinate, covered, for 4-48 hours..
- Pat a dab of EVOO on each breast, but be careful not to rub the spices off..
- Roast at 350° for approximately 40 minutes or until thermometer reaches 165°.
- Variations; Fresh herbs, rosemary, oregano, thyme, marjoram, parsley, basil, fresh garlic, white pepper, dehydrated & chopped minced onions, lemon peel, other chicken parts, pork, beef, fish, veggies, zucchini, yellow squash, parmesean, asiago, herbs de provence,.
Place each chicken breast half on a piece of foil large enough to cover the chicken. Brush chicken with the garlic mixture. It's an easy and healthy weeknight meal the whole family will love! My Oven Roasted Chicken with Lemon Garlic Butter will be another family favorite! Brush or drizzle over chicken and potatoes.