Easy chicken tacos. These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! Perfect for weeknight meals and makes great leftovers! Easy Chicken Tacos - With a simple spice rub, the chicken is cooked so quickly on the stovetop!
We say the more, the merrier. We like our chicken tacos topped with red onion (pickled onions would be. These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. You can cook Easy chicken tacos using 17 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy chicken tacos
- Prepare 3 lbs of chicken breast.
- Prepare 1/2 of large yellow onion.
- Prepare 1/2 cup of chopped cilantro.
- You need 1/2 cup of diced sweet peppers or bell peppers.
- You need 2 cloves of garlic.
- Prepare 1 tsp of salt.
- It's 2 tsp of black pepper.
- You need 1 tsp of crushed chili pepper flakes.
- Prepare 2 cups of chopped lettuce.
- You need 1 cup of chopped purple onion.
- You need 1/2 cup of cilantro.
- You need 2 of limes.
- You need 1 of & 1/2 cup shredded cheese.
- It's of Flour or corn tortillas.
- You need 2 tablespoons of olive oil.
- It's 1/3 cup of light chili powder.
- Prepare 1-2 tablespoons of paprika.
This is an easy chicken taco recipe loaded with big, punchy Mexican flavours. No marinating, no fussing with a separate sauce, no need to go overboard with toppings. These chicken tacos are warm flour tortillas filled with diced marinated chicken, lettuce, pico de gallo, avocado and cheese. A quick and easy dinner option that's easy to customize to your tastes.
Easy chicken tacos Directions
- Cut thawed chicken breast against the grain, then chop into small bite sized pieces. Dice purple and yellow onion. Dice sweet peppers. Cut up cilantro. What you see below is what I set aside for toppings..
- In your favorite nonstick 12 inch pan, add 2 tablespoons of olive oil. Add chopped up chicken, yellow onion, 1/2 of the cilantro, salt, black pepper, chili flakes, 2 tablespoons cumin, 1/4 cup light chili powder, garlic, 1 tablespoon of paprika..
- On medium heat cook all ingredients in step 2 until it looks like the picture below.
- Make your tacos however you like them!.
- Chop about 2 cups of iceburg lettuce. Squeeze 1 lime and sprinkle with salt. This adds zest to your lettuce!.
These chicken tacos come together so quick and easy. Are you mourning the continued nonexistence of the taco emoji? These Easy Chicken Tacos are my current default and I've been leaning on them for the past month or so. They're quick, filling, and far superior to any takeout Mexican in my area. Chicken breast is simmered in a lemon-lime marinade, then served with taco fixin's so that This recipe is quick and easy - good for those nights you don't have a lot of time for dinner preparations.