Easy parm encrusted chicken breast. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us.
Traditionally, chicken parm is a fried. Chicken breasts are rolled around stuffing and provolone cheese and coated in a pecan-bread crumb crust for a rich and crunchy chicken dinner. Reviews for: Photos of Pecan Encrusted Stuffed Chicken Breasts. You can have Easy parm encrusted chicken breast using 3 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Easy parm encrusted chicken breast
- Prepare 2 of boneless skinless chicken breast.
- It's 3-4 tablespoons of mayonnaise.
- You need 1/4-1/3 cup of parmesan cheese.
This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Serve it over pasta, zucchini noodles, roasted veggies or with a large salad to keep it on the lighter side. Juicy chicken on the inside, and a crazy, crunchy golden crust on the outside.
Easy parm encrusted chicken breast instructions
- First, I never measure my ingredients......
- Coat chicken with mayo.
- Then coat with parm.
- Place in uncovered baking dish in preheated oven at 375 degrees for 40 minutes.(pat extra cheese on top of breasts) I usually let it rest for 5 minutes..
- You will have to judge baking time if you have smaller breasts. Enjoy..
Made without breadcrumbs, this is an incredible easy healthy chicken recipe. Serve with silky cauliflower mash and a drizzle of browned butter for the ultimate gluten free, low-carb meal! Find answers to all your questions below. What kind of bread crumbs should I use? In our opinion, for the ultimate chicken parm, yes, you need to fry.