How to Make Tasty Chicken Quesadillas with salsa Recipes

Diner Recipes, fresh and tasty.

Chicken Quesadillas with salsa. For these quesadillas that I made out of Sunday's grilled chicken thighs, shredded and stuffed into a corn tortilla with a little cheese and quickly toasted, I stirred together a lime-zest-imbued cucumber and avocado salsa that added a welcome citrus edge. Cut into wedges and top with some of the salsa. Sweet spicy peach salsa is a perfect accompaniment to crisp chicken and roasted pepper quesadillas.

Chicken Quesadillas with salsa Chicken and black bean quesadillas are an easy weeknight dinner filled with instant rice and Mexican cheese. I came up with this recipe on a whim. I love quesadillas, but am picky about what goes in them. You can cook Chicken Quesadillas with salsa using 12 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Chicken Quesadillas with salsa

  1. It's 250 gr of chicken breasts.
  2. Prepare 1 tbsp of ground red onion and garlic.
  3. Prepare 1 tsp of ground paprika.
  4. It's 1/2 tsp of chilli.
  5. Prepare 1/2 tsp of oregano.
  6. It's 1/2 tsp of black pepper.
  7. It's of Salt.
  8. Prepare 1/2 of red paprika (slice it).
  9. It's 1/2 of Onion (slice it).
  10. It's 1 cup of mozzarella cheese.
  11. Prepare 1 cup of cheddar cheese.
  12. It's 4 of large tortillas.

This was super easy to make and tasted really good. Fabulous recipe for all you Mexican food lovers. Serve with salsa and soured cream. Transfer to bowl; stir in lime juice.

Chicken Quesadillas with salsa Directions

  1. Cut the chicken breasts in to dice size.
  2. Season chicken breasts with red onion, garlic, paprika, chilli, oregano, black pepper and salt.
  3. Heat vegetable oil in a non stick skillet.
  4. Add the chicken, and cook it until cooked through.
  5. Add Onion and Paprika.
  6. Remove the chicken and place it into a plate.
  7. Preheat a large non stick skillet over medium high heat.
  8. If it's already hot enough, place the tortilla in the non stick skillet for 2 minutes, and then flipp it.
  9. Sprinkle cheddar cheese on one half of the tortilla, followed by chicken, paprika, and onion, and the last add some mozzarella cheese.
  10. Fold it in half.
  11. Let it cooked for 3 minutes more each side.
  12. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/rTH7JFC_ZEs.

Stir avocado into salsa; serve with quesadillas. This content is created and maintained by a third party, and imported onto this page to. Transfer quesadillas to work surface and cut into wedges. Arrange on platter; serve with salsa. How to Serve Creamy Chicken and Spinach Quesadillas.